1 lb. powdered sugar
1/2 c. cocoa
1/4 tsp. salt
6 tbsp. butter
4 tbsp. milk
1 tbsp. vanilla
1 c. chopped pecans or walnuts

Combine everything except nuts in top of double boiler. Place over simmering water and stir until smooth. Add nuts and mix. Spread quickly in buttered 9x5 loaf pan; cut into squares. Makes 2 dozen.