1 lb. ground beef
1/4 c. chopped green pepper
1/4 c. chopped onion
1/2 tsp. salt
1/2 tsp. pepper
4 sm. cans tomato sauce
2 tsp. sugar
1 (10 1/2 oz.) jar pepperoni flavored pizza sauce
1 1/4 lb. macaroni twists
1 (8 oz.) can mushrooms, drained
1 c. sliced pepperoni
4 to 6 oz. shredded Mozzarella cheese

Saute onion, pepper (green), ground beef - drain fat. Add salt, pepper and sugar. Mix in tomato sauce, pizza sauce, mushrooms and pepperoni. Stir and simmer 1/2 hour. Cook macaroni - drain. In 9 x 13 inch pan or two 9 x 9 inch pans, layer macaroni, sauce and Mozzarella cheese. Sprinkle top with Parmesan cheese. Cover with foil and bake at 300 degrees for 20 to 30 minutes. Remove foil last 10 minutes.