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POOR MAN'S BEEF BURGUNDY | |
3 lbs. stew meat 2 cans mushroom soup 1 pkg. Lipton onion soup 1 can mushrooms & juice 1/2 c. cream sherry Put meat in 9 x 13 inch pan. Mix rest of ingredients and pour over meat. Cover with foil and bake 3 hours in 325 degree oven. Serve over rice or noodles. |
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