1 (13 oz.) can evaporated milk
3 lb. hamburger
2 c. quick oatmeal
2 eggs
1/2 tsp. garlic powder
1/2 tsp. pepper
1 c. chopped onions
2 tsp. salt
2 tsp. chili powder

MEAT SAUCE:

2 c. catsup
1 c. brown sugar
2 tbsp. liquid smoke
1/2 tsp. garlic powder
1/2 c. chopped onions

Mix first 9 ingredients and shape into golf size balls. Put in single layer in 9 x 13 inch pans. Mix and dissolve meat sauce then pour over meat balls. Bake 1 hour at 350 degrees. One pound hamburger makes about 24 meatballs in a 9 x 13 inch pan.