SUPPER IN A DISH 
1 lb. ground beef
2 onions, chopped
1 med. head cabbage, shredded
2 to 3 med. carrots, thinly sliced
2 1/2 tsp. salt
1/2 tsp. pepper
3/4 c. rice, uncooked
1 can beef broth

Brown ground beef and onions. Drain and combine with other ingredients in 2 1/2 quart casserole dish. Cover and bake at 350 degrees for 30 to 40 minutes.

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