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1 lb. ground beef 2 onions, chopped 1 med. head cabbage, shredded 2 to 3 med. carrots, thinly sliced 2 1/2 tsp. salt 1/2 tsp. pepper 3/4 c. rice, uncooked 1 can beef broth Brown ground beef and onions. Drain and combine with other ingredients in 2 1/2 quart casserole dish. Cover and bake at 350 degrees for 30 to 40 minutes. |
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