2 lb. fresh spinach
1 lb. Italian sausage
1 c. red sauce
3 cloves garlic
2 pkg. pizza dough
1 c. shredded Mozzarella cheese

Boil spinach in 1/2 cup water, about 5 minutes. In large skillet, cook sausage, chop garlic on sausage. When spinach is done, drain and put in with sausage, cut sausage in pieces while this is cooking.

Roll out 1 dough for round 10 x 2 1/2 inch deep baking pan. Put dough in bottom of pan and up sides. Pour in sausage, spinach, cheese and sauce. Roll out second dough. Put on for cover. Bake at 350 degrees for 20 minutes. Cut like pie. This takes about 30 minutes total to make.