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SAUSAGE BALLS | |
1 lb. sausage 3 c. Bisquick mix 10 oz. sharp cheddar cheese, grated 1 tsp. paprika Soften cheese and sausage to room temperature. Combine with other ingredients. Form balls and place on cookie sheet. Place in oven and cook at 375 degrees for about 15 minutes. This recipe freezes well uncooked. Pop in oven without defrosting for a quick appetizer. |
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