2 lbs. ground chuck, browned
1 lg. can tomato, mashed
1 bottle chili sauce
2 tbsp. sugar
1 sm. onion, chopped
3/4 c. ketchup
2 tsp. chili powder
1/2 tsp. cinnamon
1/2 tsp. allspice
1 tsp. cumin

Combine ingredients and simmer 1-2 hours. Add spaghetti toward the end. Add water if needed for spaghetti.