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CHOCOLATE CANDY | |
2/3 c. cocoa 3 c. sugar Dash of vanilla 2-3 tbsp. peanut butter 1 stick butter 2/3 c. milk Dash of salt Mix cocoa and sugar well. Add milk. Bring to a roaring boil. Reduce heat and boil for 6 minutes, stirring continuously. Remove from heat and add rest of ingredients. Mix well. Pour into shallow pan. Cut into squares when cool. |
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