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OATMEAL MUFFINS | |
1 c. sifted flour 2 tsp. baking powder 1/2 tsp. salt 4 tbsp. brown sugar 1 c. quick cooking oats 1 egg, beaten 1 c. milk 1/4 c. melted fat Sift dry ingredients together, add milk, egg and fat stirring only enough to moisten. Fill greased muffin pans 2/3 full. Bake at 400 degrees about 20 minutes. Makes 12 medium sized muffins. |
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