ORANGE SALAD 
2 cartons (12 oz.) cottage cheese
2 sm. pkg. dry orange Jello
2 cans drained mandarin oranges, chopped
1 (No. 2) can crushed pineapple, drained
1 c. small marshmallows
1 sm. size Cool Whip
1/2 c. nuts, optional

Sprinkle Jello over cottage cheese and stir. Add remaining ingredients and mix all together and refrigerate until ready to use.

 

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