7 oz. spaghetti or linguini
Salt to taste
2 tbsp. butter
1/2 c. grated Parmesan cheese
2 eggs, beaten
1 lb. hamburger
1 chopped bell pepper
1/2 c. chopped onion
32 oz. prepared spaghetti sauce
4 c. diced Mozzarella cheese
3 1/2 oz. pkg. sliced pepperoni
1 tsp. dried oregano leaves
1 tsp. cooking oil

1. Cook spaghetti in boiling salted water according to package; drain.

2. Combine spaghetti, butter, Parmesan cheese and eggs. Spread in greased 9"x13" baking pan.

3. Brown hamburger, pepper and onion. Spoon over mixture.

4. Spread spaghetti sauce over meat and cover with Mozzarella cheese. Drizzle with oil and top with oregano. Add pepperoni when almost done. Bake at 350 degrees for 20 to 30 minutes. Better with 2 layers.