2 cans tomato soup
1 can (medium size) tomato sauce
1 can (small) tomato paste
1 sm. can chopped mushroom and juice
3 stalks of celery chopped fine
2 shakes of catsup
2 or 3 drops of Worcestershire sauce or hot sauce
2 sm. onions
1 clove garlic, chopped fine or garlic powder (small amount)

Rinse cans out with water about 1/2 full. Brown garlic and onion and celery in small amount of butter. Add to other ingredients - simmer a long time.

Meat Balls - Hamburger, touch of garlic, salt and pepper. Brown and add to sauce.