1/2 c. white sugar
1/2 c. brown sugar
1/2 c. brown Karo syrup
3 eggs
1/4 tsp. salt
1 tbsp. vinegar
1 c. nuts, chopped

Preheat oven to 400 degrees. Mix all ingredients. Pour into unbaked pie shell. Bake 15 minutes. Reduce oven to 350 degrees and bake for 20 minutes.