6 thighs of chicken
2 limes
2 tsp. soy sauce
1/4 tsp. ginger root
1/2 tsp. garlic
1/4 tsp. pepper
1/2 tsp. salt
2 tbsp. oil
1/4 c. water

One hour before serving: Marinate chicken with all ingredients in a bowl. Preheat oil on high. Pour chicken with all ingredients in. Add water and lower to medium temperature. Cook for 15 minutes. Serve with baked potatoes and white rice.