3 plus chicken breasts
2 (10 oz.) boxes frozen chopped broccoli
1 c. mayonnaise
2 cans cream of chicken soup
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded sharp cheese
1/2 c. soft bread crumbs
1 tbsp. butter

Boil chicken breasts until done. Remove bone and chop up chicken. Cook broccoli according to package. Grease casserole dish. Place cooked broccoli evenly on bottom. Then place crumbled chicken. Mix mayonnaise, soup, lemon juice, and curry powder. Pour over chicken. Sprinkle cheese on top. Combine melted butter and crumbs. Sprinkle evenly over casserole. Bake uncovered at 350 degrees for 25-35 minutes.