No Bake Cheese Cake - Recipe

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NO BAKE CHEESE CAKE

1 can cherry pie filling (or fruit of your choice)
1 can blueberry fruit topping (pie filling)

CRUST:

1 1/2 - 2 c. graham crackers
1/4 lb. melted butter
1 tbsp. sugar

FILLING:

1 1/2 pts. heavy cream
1/4 c. sugar
1 (8 oz.) pkg. whipped cream cheese
1 (8 oz.) pkg. reg. cream cheese
1/2 c. sugar
1 1/2 tsp. vanilla

Crust: Mix crumbs, butter and sugar (1 tablespoon) in bowl. Press in 13x9x2 inch pan on bottom and sides.

Filling: Mix cream cheeses, 1/2 cup sugar and vanilla until light and fluffy.

In a separate bowl whip heavy cream and 1/4 cup sugar until texture of whipped cream. Fold whipped cream into cream cheese just to blend. Pour into pan with even top. Refrigerate until ready to serve.

Two hours before serving put toppings on, each topping covering 1/2 of cake.

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recipe reviews
No Bake Cheese Cake

· Mar 24 · #139063

Linda Graham (United States) says:

Can I use two regular cream cheese instead of the whipped cream cheese and one regular. Recipe looks like one I made long ago but don't remember using whipped cream cheese.

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