1 slightly beaten egg
1 (10 oz.) pkg. frozen chopped broccoli
1 (8 1/2 oz.) canned creamed corn
1 tbsp. grated onion
1/4 tsp. pepper
3 tbsp. butter
1 c. stuffing mix

Combine egg, broccoli, cream corn, onion, salt and pepper. Melt butter in fry pan. Add stuffing mix and stir until well coated. Stir 3/4 cup mix into vegetables. Turn into ungreased 1 quart casserole. Sprinkle with remaining stuffing mix. Bake uncovered in 350 degree oven 35-40 minutes.