1 can crushed pineapple, drained
1/2 tsp. vanilla
2 c. milk
1 c. sugar
1/2 box vanilla wafers
3 tbsp. flour
3 eggs, separated
1/4 stick butter

Mix sugar, flour, egg yolks, butter and milk. Cook until thick add vanilla. Layer crushed vanilla wafers, pudding then pineapple and repeat.

TOPPING:

Beat egg whites until stiff but not dry add 6 tablespoon sugar beat until stiff, peak form and cover pudding.