1 env. unflavored gelatin
1/2 c. cold water
1/2 tsp. salt
1 med. cucumber, pared and grated (without seeds)
1/2 onion, grated
1 (8 oz.) cream cheese
3 c. cottage cheese
1/2 c. mayonnaise
1 c. finely chopped green pepper
1/2 c. chopped pecans or walnuts

Soften gelatin in water; add salt. Heat over flame until gelatin dissolves. Beat cheese together until blended; stir in gelatin mixture. Add all other ingredients. Pour into ring mold and chill until set.