SUNNY SALAD 
5 cups broccoli flowerettes
5 cups cauliflower
2 cups shredded cheddar cheese
1/2 cup raisins
2/3 cup onions
1 cup mayonnaise or miracle whip
1/2 cup sugar
1 tablespoon red or apple vinegar

Pour over vegetables and mix to cover. Chill for at least one hour. Before serving, crush 6 strips of crisp bacon and 1/4 cup sunflower seeds- optional- over top.

Serve 16 - 18 people.

 

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