SUNNY VEG SALAD 
5 c. broccoli florets
5 c. cauliflowerets
2 c. shredded cheddar cheese
2/3 c. finely chopped red onions
1/2 c. raisins
1 c. light mayo
1/2 c. sugar
2 tbsp. vinegar
6 bacon strips (cooked crisp & crumbled)
1/2 c. sunflower seeds

Mix mayo, sugar & vinegar. Pour over other ingredients in large bowl & toss mixture. Cover & refrigerate at least an hour.

 

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