FRUIT SALAD 
2 pkgs. Knox gelatin
1 1/2 c. sugar
1 lemon
4 bananas
6 oranges
1 can crushed pineapple

Put 2 packages Knox gelatin in 2 cups cold water. Mix and let stand 1/2 hour. Add 2 cups boiling water and 1 1/2 cups sugar and juice of 1 lemon. In another bowl, slice 4 bananas, 6 oranges and add a can of pineapple (undrained). Pour liquid over fruit and let stand overnight in refrigerator.

 

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