2 (10 oz.) pkgs. frozen chopped broccoli
2 c. sliced cooked chicken or 3 chicken breasts, cooked and boned
2 (10 oz.) cans condensed cream of chicken soup
3/4 c. mayonnaise or salad dressing
1 tsp. lemon juice
2 oz. sharp process American or cheddar cheese
1 c. soft bread crumbs
1 tbsp. butter, melted

Cook broccoli according to package directions in salted water until tender; drain. Arrange in greased 12x7 1/2 x 2-inch baking dish. Layer chicken on top.

Combine next 3 ingredients; pour over chicken. Sprinkle with cheese. Combine crumbs and butter; sprinkle over all. Bake at 350 degrees about 35 minutes or until heated. Trim with pimento strips if desired. Serves 6-8.