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CHICKEN NOODLE CRUNCH SALAD | |
1 boiled deboned chicken 2 heads lettuce, shredded 6 green onions, chopped 1/2 stick butter 2 bags slivered almonds 2 pkg. Ramen noodles sesame seeds 1/2 c. oil 8 tbsp. white vinegar 2 tsp. Accent 2 tsp. sugar 2 tsp. salt 1 tsp. pepper Mix together chicken, lettuce and green onions. Set aside. Brown almonds, crushed Ramen noodles and sesame seeds in butter. Sauté and cool. In a separate bowl, mix remaining ingredients. Just before serving, mix all together. |
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