1 lb. carrots
1/2 c. butter
3 eggs
3/4 c. sugar (less)
3 tbsp. flour
1 tsp. baking powder
1 tsp. vanilla

Boil carrots until tender. Drain and add butter. Mix with mixer. Add remaining ingredients and mix well. Put in greased casserole. Bake at 350 degrees for 1 hour. Large quiche dish is perfect.