1 c. water
3 c. sugar
3/4 c. Karo syrup
Few drops food coloring
Few drops oil flavoring

Mix water, sugar and syrup in medium size pot. Put on low heat. Do not mix again. Heat until clear. Boil candy to 300 degrees or hard ball stage. Remove from heat. Add flavoring and color. Put in well buttered muffin pans. Place lollipop sticks at an angle.