MEXICAN CHEESE CRACKERS 
1 (14 1/2 oz.) box cheese crackers (Cheese Nips)
1/2 c. butter, melted
1 pkg. taco seasoning mix
1 tbsp. Worcestershire sauce
1/2 tsp. seasoned salt

Preheat oven to 250 degrees. Place crackers in large shallow baking pan (13 x 9 inch). In small bowl combine remaining ingredients. Pour mixture over crackers; stir well. Bake 1 hour, stirring every 15 minutes. Pour onto waxed paper to cool. Store in airtight container.

Makes 6 cups snack mix.

 

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