2 eggs, beaten
2 c. celery, minced
1/4 c. onions, minced
6 tbsp. butter
4 c. toasted bread
2 1/2 c. corn bread, crumbled
2 tbsp. poultry seasoning
Salt and pepper
Chicken broth

Cook celery, onions in butter until tender. Combine rest of ingredients and moisten with chicken broth. Mix with bread crumbs and bake for 45 minutes at 350 degrees.