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MARIE CALENDAR'S CORNBREAD | |
2 c. Bisquick 4-6 tbsp. cornmeal 1 c. sugar 1 c. milk 2 eggs 1/2 c. melted butter Mix dry ingredients in a medium bowl and make a well. Add 1 cup milk and 2 eggs; mix thoroughly. Add melted butter and mix until all butter is blended into batter. Bake at 350 degrees for 40 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes before cutting. |
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