HOT HERB BREAD 
1 stick butter
1 tsp. dried, chopped parsley
1/4 tsp. oregano
1/4 tsp. dill weed
Parmesan cheese to taste
Garlic salt to taste

Slice loaf of French bread vertically about 2 inches apart but not all the way through. Mix softened butter with oregano, dill, and garlic salt. Spread between slices and over top. Wrap in aluminum foil, leaving top open. Sprinkle with Parmesan cheese and parsley. Bake at 400 degrees for 10 minutes.

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