8-10 whole graham crackers
1 pkg. fudge brownie mix
2 c. miniature marshmallows
1 c. semi-sweet chocolate chips
2/3 c. chopped peanuts

Arrange graham crackers in a single layer in a greased 13x9 in. pan. Prepare the brownie batter according to package. Spread over crackers.

Bake at 350°F for 25-30 minutes or until toothpick inserted near the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts.

Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.

Yield: 2 dozen.