1 c. butter
1 c. sugar
4 eggs
1 can creamed corn
1/2 c. Jack cheese, grated
1/2 c. Cheddar cheese, grated
1 c. corn meal
1 c. flour
1 tsp. salt
3 tsp. baking powder

Cream butter and sugar until fluffy. Add eggs one at a time and beat well. Mix in corn and cheese. Blend in dry ingredients. Bake in greased layer pan (9 x 13) for 1 hour in 350 degree oven. Delicious with honey butter!