FROZEN CRANBERRY SALAD 
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/4 c. lemon juice
1 (16 oz.) can whole cranberry sauce
1 (20 oz.) can crushed pineapple, drained
1/2 c. chopped walnuts
1 (12 oz.) pkg. Cool Whip

Combine Eagle Brand sweetened condensed milk and lemon juice. Stir in cranberry sauce, pineapple and nuts. Fold in Cool Whip. Spread in 9x13 inch dish. Freeze until firm. Remove from freezer 10 minutes before serving.

 

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