1 sliced onion
1 clove minced garlic
2 tbsp. oil
2 c. diced cooked lamb
2 tsp. salt
1/2 tsp. basil
1 (1 lb.) can Italian tomatoes with paste
1/2 tsp. ground black pepper
2 c. cooked elbow macaroni
1/2 lb. Mozzarella cheese, sliced

Saute onion and garlic in oil until soft. Add remaining ingredients except cheese. Spread Mozzarella on top. Bake at 350 degrees for 30 minutes. Serves 4.