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LAYERED GARDEN SALAD | |
Lettuce 1/2 med. onion, chopped 2 stalks celery, chopped 1 c. frozen peas, thawed on paper towel 1 tbsp. sugar 1 c. Miracle Whip 6 slices bacon 1 c. Cheddar cheese 1 med. green pepper, chopped Chop lettuce fine and layer to 1-inch thickness. Add onion, green pepper, celery and peas layer by layer. Sprinkle 1 tablespoon sugar over top and layer with Miracle Whip. Cover with wrap and refrigerate overnight. Sprinkle with Cheddar cheese and fried crumbled bacon. |
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