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ZUCCHINI CASSEROLE | |
3 zucchini, sliced thin 1 tbsp. sweet pepper, chopped 3 potatoes, sliced thin 1 onion, chopped 1 c. corn 2 fresh tomatoes, chopped 1/2 stick butter Salt and pepper to taste Put all ingredients in a frying pan and cook until tender. Pour into a baking dish and top with cheese and cracker crumbs. Bake at 350 degrees until brown. NOTE: Ground beef can be added to the casserole; brown before adding. |
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