3 lbs. ground beef
1 lb. sausage
2 sticks pepperoni
5 (8 oz. each) bags Mozzarella cheese
3 (8 oz. each) boxes of pasta: shells, cut macaroni, Rigatoni
2 (16 oz.) cans tomatoes
1 (32 oz.) jar Ragu
1 lb. mushrooms
1 lg. green pepper
Following to taste: Parmesan cheese, Italian seasoning, garlic salt, garlic powder, onion powder, Old Bay, salt, pepper, dash of sugar

Brown meats together. Add green pepper, mushrooms and seasonings. Drain. Cook pasta and drain. Mix all ingredients together. Place in large roasting pan. Bake at 350 degrees for 45 minutes. Note - this freezes nicely.