1 bag cheap corn chips
1 can French cut green beans
1 can red kidney beans
1 can Italian tomato sauce
1 sprinkle of cheese

Crush corn chips and layer bottom of an old bread tin which has some brown burnt spots for character. Empty 1 can French cut green beans. Recycle can. Add another layer of crushed corn chips. Go ahead and eat some corn chips; you will have plenty. Drain juice out of kidney beans and dump them in pan. Recycle can. Add a double layer of crushed chips and pour Italian sauce over the whole mess. Recycle can. Sprinkle cheese (optional) and cook at 350 degrees for 15 minutes.

Lemonade tastes good with this dish or your favorite can of beer might be a hit. Enjoy your Poor Man's Saturday.