1 (8 oz.) cream cheese
1/3 c. sugar
1 egg
3/4 c. water
1/2 c. butter
1 1/2 oz. baking chocolate
2 c. flour
2 c. sugar
1/2 c. sour cream
2 eggs
1 tsp. baking soda
1/2 tsp. salt
6 oz. bag chocolate chips

Mix together cream cheese, 1/3 cup sugar, and 1 egg; set aside.

Heat water, butter and chocolate until boiling. Remove from heat. Stir in combined flour and sugar. Mix well. Stir in 1/2 cup sour cream, 2 eggs, baking soda and salt. Mix well and pour into a greased and floured 9x13 inch pan.

Drop cream cheese mixture across top and marble with knife. Sprinkle a 6 oz. bag chocolate chips on top. Bake at 375 degrees for 30 to 35 minutes.