COUNTRY STYLE COLE SLAW 
1 c. mayonnaise
1/4 c. sugar
2 tbsp. vinegar
1 tsp. salt
1/4 tsp. dry mustard
1/4 tsp. celery seed
8 c. shredded cabbage
1 1/2 c. shredded carrots
1/2 c. diced green pepper
1/4 c. sliced green onion

In large bowl stir together mayonnaise, sugar, vinegar, salt, mustard and celery seed. Add vegetables and toss to coat well. Cover and chill for several hours.

 

Recipe Index