1 box Escort crackers
1 can mushroom soup
1 can cream of chicken soup
8 oz. sour cream
1/2 c. chicken broth
1 stick butter, melted
6 chicken breasts, cooked

Crumble crackers and mix with butter. Place half of this in bottom of casserole. Over this, place cut-up cooked chicken. Mix soups (do not dilute), sour cream and chicken broth. Pour over chicken and top with rest of crackers. Bake at 325 degrees for 45 minutes or until bubbly.