3 c. cooked rice
1 egg yolk
1 tsp. curry powder
1 green pepper, chopped
1/4 tsp. salt
1/4 tsp. pepper
2 tbsp. butter
1/4 tsp. cayenne
1 onion, chopped

Saute onion and green pepper until onion is tender. Stir in curry powder, slightly beaten egg, salt, pepper, and cayenne. Mix into hot rice; sprinkle with chopped olive if available. Serves 6.