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LEMON FROST | |
2 sm. pkg. lemon Jello 2 c. boiling water 2 c. 7-Up 1 c. crushed pineapple, save juice 2 bananas, chopped 2 c. miniature marshmallows Prepare Jello with 7-Up in 9 x 13 pa. When it starts to jell add pineapple, marshmallows and bananas. Let set until firm. TOPPING: Juice from pineapple 1/2 c. sugar 2 tbsp. flour 1 c. Dream Whip, prepared 1 egg 2 tbsp. butter Cook sugar, flour, juice, and egg until thick. Add butter and blend into Dream Whip. Spread on Jello and chill. |
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