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HONEY CAKE | |
3 eggs 1 1/4 cup sugar 1/2 cup oil 1 cup honey 3/4 cup cold strong coffee 4 cups flour 2 tsp baking powder 1 tsp salt 1 tsp baking soda 1/2 tsp ginger 1/2 tsp allspice 1/2 tsp nutmeg 1/2 cup broken nuts (optional) Preheat oven to 350°F. Cream together sugar and eggs. Slowly add oil, then honey and continue beating. Add sifted dry ingredients alternately with coffee. Stir in nuts. Bake in a greased and floured 9x13 baking pan at 350°F degrees for 1 hour. Submitted by: Susan Berry Miller |
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