2 c. dry rice (instant works well)
2 lg. onions
1 c. almonds, sliced
1 lb. sausage
1 lg. green pepper

Fry sausage and drain off grease. Chop onions and green pepper and add to sausage. Put rice in pan (10x14x2) and add 2 packages of Lipton's Rice Soup.

Add sausage, onions, peppers, almonds and 6 cups of water. Bake one hour at 350 degrees. (Cover with foil for about 45 minutes of it.)