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Results 1 - 10 of 172 for pork stew
In a large heavy bottomed ... heat, brown the pork in the olive oil. When ... together and turn heat setting to high for the final hour of cooking.
To prepare stew, trim fat from pork. Place pork and next ... cup stew, 1 tablespoon green onions, about 1/2 teaspoon peanuts, and 1 lime wedge)
In a soup kettle or Dutch Oven, brown pork in oil over medium heat ... are tender. Tastes good served over corn bread. Makes 8 - 10 servings.
Cut away as much fat as possible from the pork and cut into cubes. Brown ... Cool and degrease stew. Serve rolled inside flour tortillas. Serves 6.
In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. ... parsley. This is a great Moroccan-style stew.
Flour and salt and pepper pork chops. Slice onion and bell ... water, 1 tablespoon chili powder. Mix well, and simmer chops for at least 1 hour.
Heat oil. In a small ... over from coating pork. Stir to make a ... Stir paste into stew and cook 5 minutes more. Season to taste with salt and pepper.
Brown pork steak in oil. Add onions, ... 10 minutes add salt, pepper, garlic and cumin. Serve with salad and warmed flour tortillas. Serves 4.
Sauté chopped onion and garlic ... and pepper. Add pork and salt. Steam until meat ... cream and serve at once. Best if served with tiny dumplings.
Cut pork into 1 inch pieces and ... pineapple chunks and 1 medium green pepper. Simmer an additional 10 minutes and serve over rice, if desired.
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