1 lb. or more ground beef
1/2 c. onions, chopped
2 tbsp. soy sauce
1 c. celery, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1/4 tsp. pepper
8 oz. can water chestnuts
1 c. frozen peas
1/2 c. uncooked rice
1 c. chow mein noodles

Brown meat lightly in skillet. Push meat aside and saute onions. Add soy sauce, celery, soups, pepper, chestnuts, peas and rice. Bake in casserole dish at 350 degrees for 1 hour. Sprinkle noodles over and return to oven for 15 minutes. Yummy and quick!