SEAFOOD CASSEROLE 
1 med. green pepper, diced
1 med. onion, chopped
1 tsp. salt
1 sm. can crab meat
1 sm. can shrimp
1 c. celery, chopped
1 tsp. Worcestershire sauce
1 c. mayonnaise
1 c. bread crumbs

Mix together and cover with 1 cup bread crumbs. Bake 350 degrees 1/2 hour. Serves 4. To serve more, increase crab meat and shrimp.

 

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