BARBECUED BEANS 
1 lb. ground beef
1/2 lb. bacon
1 onion
1 (16 oz.) can kidney beans
1 (16 oz.) can lg. butter beans
2 (16 oz.) cans pork and beans
1/3 c. brown sugar
1/2 c. white sugar
1/4 c. barbecue sauce
1/4 c. catsup
1 tbsp. mustard
2 tbsp. molasses
Salt and pepper to taste

Brown beef and onion. Drain any fat. Cook bacon crisp and cut into pieces. Mix all ingredients and place in baking dish. Cover and bake 1 hour. Remove lid last 15 minutes.

 

Recipe Index